Allulose
– Supports healthy blood sugar levels – Allulose is absorbed differently than regular
sugars and has a negligible glycemic impact. 1
– Helps maintain metabolic balance – Some studies suggest allulose may influence
energy metabolism without spiking insulin. 
– Promotes digestive health – Allulose is minimally metabolized, meaning it passes
through the body without significant fermentation. 3
– Aids in weight management – Since allulose has fewer calories than sucrose, it may
support caloric control. 4

Quercetin
– Supports cellular antioxidant defenses – Quercetin is known for its ability to neutralize
free radicals and protect cells from oxidative stress. 5
– Helps maintain immune system function – Some studies suggest quercetin may
support immune response by modulating inflammatory pathways. 6
– Promotes cardiovascular health – Quercetin has been linked to healthy circulation and
vascular integrity. 7
– Supports normal inflammatory response – It may help regulate inflammatory markers
in the body. 8
– Aids in exercise recovery – Some research suggests quercetin may help reduce
oxidative damage after intense physical activity. 9

Glycine
– Supports neurotransmitter function – Glycine acts as an inhibitory neurotransmitter,
helping regulate nervous system activity. 10
– Promotes muscle recovery – Glycine plays a role in collagen synthesis, supporting
muscle and connective tissue health. 11
– Aids in digestion – Glycine is involved in bile acid production, which helps with fat
digestion. 12
– Supports metabolic function – It contributes to glucose metabolism, assisting in energy
production. 13

– Helps maintain healthy sleep patterns – Glycine has been studied for its role in sleep
regulation and circadian rhythm balance. 14

Inulin
– Supports digestive health – Inulin promotes the growth of beneficial gut bacteria,
aiding in microbiome balance. 15
– Helps maintain regularity – As a soluble fiber, inulin supports healthy bowel
movements. 16
– Aids in calcium absorption – Some studies suggest inulin enhances mineral
absorption, particularly calcium. 17
– Supports metabolic health – Inulin may help regulate blood sugar levels by slowing
glucose absorption. 18
– Promotes satiety – Inulin contributes to feelings of fullness, which may support weight
management. 19

Electrolytes
– Supports hydration and fluid balance – Electrolytes help regulate water distribution in
the body. 20
– Helps maintain normal muscle function – Potassium and calcium play key roles in
muscle contraction. 21
– Aids in nerve signaling – Sodium and potassium are essential for nerve impulse
transmission. 22
– Supports cardiovascular health – Electrolytes contribute to normal blood pressure
regulation. 23

Stevia Leaf Extract
– Supports healthy blood sugar levels – Stevia is a zero-calorie sweetener that does not
significantly impact glucose metabolism. 24
– Helps maintain oral health – Unlike traditional sugars, stevia does not contribute to
tooth decay. 25
– Aids in weight management – As a non-nutritive sweetener, stevia can help reduce
caloric intake. 26

1 Tani Y, Tokuda M, Nishimoto N, Yokoi H, Izumori K (2023) Allulose for the attenuation of postprandial
blood glucose levels in healthy humans: A systematic review and meta-analysis. PLOS ONE 18(4):
e0281150. https://doi.org/10.1371/journal.pone.0281150